Easy To Make And Tasty Sweet Potato Casserole Recipe..!

If you’re looking for a comforting and tasty dish for the holidays, look no further than this recipe. 😋 sweet potato casserole is made in such an exquisite way. This sweet potato casserole recipe is so tasty and made with excellent ingredients that every person will eat it on holidays after making it once.

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Don’t panic if you are making this sweet potato casserole recipe easy for the first time. You just follow the recipe I sent you in writing to the end. If you follow these sweet potato casserole recipes till the end, I will be with you until the recipe is done. 😜 So you don’t need to panic. Try this recipe once.

Sweet potato casserole recipe Ingredient tips & tricks.

Sweet

We can use sugar to increase the sweetness of the recipe but if we use brown sugar, it helps the recipe to be very tasty. Or for example, a sweet made in a natural way. We can sweeten this recipe by using ingredients like honey, syrup syrup etc.

Milk 

Milk should be used in the recipe to make all these recipes creamy and soft.

Can you freeze sweet potato casserole? 

Yes, we can freeze sweet potato casserole. Before baking all the recipes should be covered properly in foil paper. After closing, what is the topping material? Keep it separate. And after closing on him the date on which we are closing the air. It should be marked on him on that date. And when we want to eat. Then prepare it by melting it properly. In this way we can freeze.

How to cook sweet potatoes for casserole?

Wash the potatoes properly. After washing, add it to a pan. Place all the potatoes in the water so that the water comes to the top of the potatoes. Add water in this manner. After adding water, boil the water properly. After boiling it should be properly boiled for 15 to 20 minutes. After boiling it is slightly softened with a spoon. By checking why and how much you want to cook. In that quantity we can cook sweet potatoes.

Can sweet potato casserole recipe?

We can prepare this recipe very easily. Follow this recipe. Take all the sweet potatoes and wash them properly. After washing, cut it into one size. After cutting, add this water and cook properly. After cooking, mash it properly. After mash, add other ingredients to these potatoes. And this should be added in the 9 BY 13 pan.

After adding, take the topping ingredients in another bowl and mix these topping ingredients properly. After mixing this, spread the mashed potatoes in the pan. Spread it evenly over it. And cook or bake in the oven at 375 degrees for 35 to 40 minutes.

Why do you soak sweet potatoes before baking?

As each person has different preferences, some people like this recipe very soft while others like it crispy after a while. Because of this, sweet potatoes need to be soaked before baking so that they absorb the water and help them become slightly crispy when fried. So sweet potatoes are soaked before baking.

How do you keep sweet potato casserole from being runny?

There can be many reasons for a sweet potato casserole to run. But there are two solutions. When we are going to make the sweet potato casserole. At that time sweet potatoes should not be cooked but roasted and mashed. And the second method is to mix everything in the mixture of eggs and other ingredients by making the mixture thick with the help of a mixer and adding it, we can save our sweet potato casserole from running.

How long to bake sweet potato casserole?

How long will it take to bake? It depends on you. Because of the way we are topping. It takes time to bake that way. If we are baking marshmallows, So it takes 25 minutes. And we are going to bake the toppings. At this time it takes 35 to 40 minutes to bake in the OVEN.

Sweet potato casserole recipe Ingredients. 

4 1/2 lbs. sweet potatoes (6 cups mashed)

3 large eggs

1/2 cup granulated sugar

5 Tbsp. butter, melted and slightly cooled

1/2 Tbsp. vanilla extract (click for DIY recipe)

1 cup Craisins (dried cranberries)

2/3 cup packed brown sugar

1/3 cup all-purpose flour

3 Tbsp. cold unsalted butter, diced

1 cup pecans, coarsely chopped

How to make sweet potato casserole? Prepare this recipe in this manner.

First step

How do you make sweet potato casserole? This question must have been asked by many people but I am going to give you the answer. So let’s start making the recipe. The first step is to take 4 1/2 lbs. sweet potatoes (6 cups mashed) and remove all the skin from the sweet potatoes. After removing the skin, cut all the sweet potatoes neatly into 1 inch pieces. After cutting, add it to a large pan. After adding to it, add water to all the sweet potatoes in such a way that the water gets on all of them properly.

After adding water, keep the gas on medium and keep this pan on the gas. After keeping the water, cook it properly for 12 to 13 minutes. Take it out after cooking. After taking it down, remove the hot water from it. These are sweet potatoes after I remove them. Grind it properly. It can be done by hand or grind it with a mixer. Only these sweet potatoes should be finely ground.

Second step

In the second step, take a big bowl and add 3 large eggs, 1/2 cup granulated sugar, 5 Tbsp. butter, melted and slightly cooled, 1/2 Tbsp. vanilla extract (click for DIY recipe) and mix it properly. Get it done. If this is mixed, your recipe becomes very tasty. So also mix properly. After mixing all these in the pan in which the potatoes are finely chopped or mashed potatoes. Add this to it.

After adding all this, mix everything properly. This mix makes your recipe very tasty and excellent. So it is necessary to mix it properly. After mixing, add 1 cup of craisins (dried cranberries) and mix again. After mixing, pour all the ingredients into a 9 by 13 pan. After removing, spread it evenly.

Third step

In the third step, take a bowl and add 2/3 cup packed brown sugar, 1/3 cup all-purpose flour to that bowl. , coarsely chopped should be added. After adding this, everything will be properly mixed together. In this way you should mix everything properly with the help of hand or spoon.

Fourth step

Spread this in the pan in which we made the mashed potatoes in the second step. In the same pan we have made a mixture of all the ingredients in the third step. This should also be added above this. After adding, spread all evenly.

After all this is spread properly, the oven should be free hit and after all this is spread properly in the pan, it should be placed in the pan. After keeping it, set it above 350 degrees and bake it for 35 to 40 minutes. After baking properly for 35 to 40 minutes, take it out. After taking out, cool to room temperature. After cooling, remove a small amount on a plate. After removing it on a plate, try this recipe with your favorite ingredients. How to make sweet potatoes for casserole? This recipe is prepared in this way.

FAQ

How long to cook sweet potato casserole?

It depends on your recipe and how people like mashed potatoes. Some people like cooked mashed potatoes. So with this action the way we are going to make it. That method may take time.

Are yams and sweet potatoes the same?

No, yams and sweet potatoes are different because potatoes are sweet and soft. After cooking yams are starchier so these two are different.

Why add eggs to sweet potato casserole?

The reason for adding egg to this recipe is because it helps hold all the ingredients together. And eggs help keep the recipe creamy.

What’s the healthiest way to cook sweet potatoes?

The most convenient way to cook yams is to boil them in water as it retains all the antioxidants. They are cooked properly in less time and with less effort. So this is a comfortable way.

Why do Americans put marshmallows on sweet potato casserole?

The method of putting marshmallows on an American sweet potato casserole is not traditional. But the company has created a recipe by combining the two. Since they are properly sweetened, this marshmallow company puts marshmallows on top of a sweet potato casserole.

How to thicken sweet potato casserole?

When preparing this recipe, if you prepare corn starch and add water to it, your recipe becomes thick. Or whatever we are going to mash the potatoes should be made less so that it helps if it thickens.