The Easiest Homemade Made Coleslaw Recipe..! 

Every day we want something as a side dish with other dishes. So it’s deliciously well made. And prepared using fresh vegetables. If you want such a recipe, look no further than this coleslaw recipe. A very tasty minimal amount of spices were used. And it was made in the fridge method. Because of this, this coleslaw goes well with other ingredients.

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But when you make this and have guests in your house. Serve them with other dishes. So they will not be left without asking How to make coleslaw? It was so excellent and tasty. This classic coleslaw recipe is delicious because it uses only a small amount of coleslaw dressing ingredients.

Don’t panic if this is your first time making the recipe. You followed the recipe I sent you best coleslaw recipe in writing to the end. So I’m going to be with you until the recipe is ready. So you don’t need to panic.

Coleslaw recipe ingredient tips & trick

Cabbage

Coleslaw recipe is a salad recipe that contains cabbage. In this recipe, you can add vegetables according to your choice and mix them well with tasty, excellent spices and eat them as a side dish.

Fruit

Since this coleslaw recipe contains cabbage, we can also use apples, grapes and pineapples in it. And these fruits go so delicious with it that there is no need to talk. Anyone who prepares this recipe with fruits once in this way is guaranteed that you will return it once after making the recipe.

Cut long slices

Coleslaw recipe We are going to make a recipe or salad. And in this what we are going to create using materials. We can do this finely. Or you can cut a slice into a long slice. It depends on you. Which dish do you want to eat with it? Cuts should be made accordingly. Only a small amount of fine cuts should be small size cuts.

Can you freeze coleslaw?

Yes we can freeze coleslaw. But if you have mixed eggs and vinegar in it, it may change after freezing. But if we don’t dress without doing that. And keep these vegetables separately and freeze them when you need them. Then it can be eaten properly with other dishes by dressing in vegetables.

What is the dressing made of in coleslaw?

Mayonnaise, Milk, Mustard powder, Pepper, Salt, Lemon are the ingredients used to make coleslaw dressing. This is the amount we are going to prepare for this recipe. It should be used in that proportion, if consumed in excess, a small amount in our body can be harmful. Or your recipe may spoil. So the extent to which we are going to make the recipe. It is necessary to use it in the same quantity or in lesser quantities.

How do you make coleslaw dressing?

Coleslaw dressing by adding all the vegetables in a bowl Mayonnaise – ½ cup, Milk – 4 tbsp, Mustard powder – 1 tsp, Pepper – ½ tsp, Salt – to taste, Lemon – ½ I use vinegar instead of lemon. Make my coleslaw dressing.

What is coleslaw?

Coleslaw Cabbage and other vegetables are properly cut into one size and mixed with other ingredients or by taking your favorite vegetables and adding them with other ingredients and properly marinating and dressing this side dish is called Coleslaw.

What is coleslaw made of?

Coleslaw is made from cabbage. And it has vegetables added. And you can add vegetables to it as per your choice. Because it is made in too much quantity, it goes down. And dressing of other ingredients is also done in it.

Coleslaw recipe Ingredient 

• Cabbage shredded – 1½ cup

• Carrots shredded – 1 cup

• Capsicum shredded – ¼ cup

• Onions grated – 1 Tbsp.

• Mayonnaise – ½ cup

• Milk – 4 Tbsp.

• Mustard powder – 1 tsp

• Pepper – ½ tsp

• Salt – to taste

• Lemon – ½ 

How to make coleslaw? Prepare this recipe in this manner.

First step

So let’s start making the recipe. In the first step we are going to add the leafy greens or vegetables in this recipe. Or the ingredients we are going to use to prepare this recipe. This material should be pre-cleaned. So that there is no extraneous matter in your recipe.

Second step

After cleaning everything properly, cut it into long size slices. We can cut it as per our choice. Because someone else can go down with him. So how should it be cut? It depends on you. But I cut it into long slices. So that its taste is preserved. And the taste of the spices is well absorbed by him. So that’s how I cut it.

Third step

In the third step we will use some or whatever in between. Let’s get this cut. Cabbage shredded – 1½ cup, Carrots shredded – 1 cup, Capsicum shredded – ¼ cup, Onions grated – 1 tbsp. So that when we are going to prepare the recipe. It can be combined differently.

Fourth step

In the fourth step, take a big bowl and put all the vegetables you have cut in it. How to make coleslaw dressing? Next we are going to do the dressing. Add this to it. After adding Mayonnaise – ½ cup, Milk – 4 tbsp. Mustard, powder – 1 tsp, Pepper – ½ tsp, Salt – to taste, Lemon – ½ (in place of lemon we can also use vinegar. Or we can also use apple vinegar (This helps add more apple flavor to the recipe.)

We have added all this in a bowl. Keep mixing until it is well combined. So that the flavor of all the ingredients is spread throughout the recipe. After mixing everything properly, take a small amount on a plate and try it. If we find in him even a little too much taste of some material. Then add a small amount of sugar on top of it. So that the sugar helps to balance the taste of all the ingredients. How do you make coleslaw? We can make this recipe in this way by doing this, you should prepare your recipe and test it after preparing it.

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