Delicious Homemade Brownie Cookies

Are you in love with brownie cookies too? So this recipe is for you to make scrumptious brownie cookies in the perfect way. After putting it in your mouth, you feel like entering the world of cookies. It is so exquisitely made. That all the rest of the recipe is going to be forgotten. This recipe is so delicious.

Thank you for reading this post, don't forget to subscribe!

Although this recipe turns out great, it doesn’t take a lot of time. Brownie cookies are ready in no time. You are already lost in the chocolate world of brownie cookies. So take a while out of this recipe I’m going to tell you to make in such a great way. That is the recipe that the person is going to eat after making it. She will never forget those brownie cookies. Such a great recipe.

brownie cookies Ingredient tips & tricks

Sugar

Sugar makes cookies sweeter, but it has another benefit. Do not make the cookies too hard. It helps to soften the same to a small extent.

Flour

Using flour will help you to rock more or less if you please. What’s more, we’ve made a battery of materials. The flour also helps in reducing its overpowering taste. And the flour acts to give rise to this or the batter.

Vanilla extract

Vanilla extract should be used sparingly as it is very strong, helping to bring out the flavor even more.

Cocoa powder

Cocoa powder is made naturally. It can be used though. If there is no problem or there is no cocoa powder available in the market, it will work. But the ones made in the market are processed with chemicals. (You can use 50% natural cocoa powder and 50% market cocoa powder. Market cocoa powder helps give more color to the cookies.)

Baking powder

It is necessary to use baking powder. Because we are going to use flour or other ingredients. Baking powder does the work of raising it.

Are brownies healthier than cookies?

If you go to see, any food is unhealthy or of good quality. It cannot be said that. Each substance has different properties. To answer this question, the materials of both are very different. And the method of making it is different. So brownies have less sugar than cookies so it’s better to stay in touch with brownies.

Brownie Cookies Ingredient 

• 112g bittersweet chocolate chopped ( 4 ounces)

• 56g unsalted butter (1 / 4 cup)

• 100g granulated sugar (1 /2 cup)

• 110g packed light brown sugar (1 /2 cup)

• 2 large eggs room temperature

• 1 tsp vanilla extract

• 80g all purpose flour (2 /3 cup)

• 25g unsweetened cocoa powder (1 /4 cup)

• 1 /2 tsp salt 

• ½ tsp baking powder

• 90g Semisweet chocolate chips (1 /2 cup)

How to make brownie cookies? (Please prepare this recipe in this manner.)

First step

How to make cookies from brownie mix? Make it this way. So let’s start making the recipe. We have taken 112g bittersweet chocolate chopped (4 ounces) to make this recipe. Chop it finely. After cutting, take it out properly in a bowl. After removing, add 56g unsalted butter (1/4 cup) in the same bowl. Then place the pot in the oven at 20.F for one to two minutes.

So is chocolate and butter. As it melts it will spread its flavor throughout the cookies. It should be taken out properly after its time. Do not keep inside for too long otherwise the taste of the chocolate will change. If the chocolate flavor is changed, the cookie flavor will be changed.

Second step

In the second step let’s mix other ingredients. First add 100g granulated sugar (1/2 cup) to it. After adding, add 110g packed light brown sugar (1/2 cup) in it. After that 2 large eggs room temperature to prepare the recipe

Have taken Break those two big eggs properly in this or in this bowl. After breaking the eggs, add 1 tsp vanilla extract (you can use it according to your taste).

Vanilla extract helps add more flavor. Then all the ingredients are mixed together. This mixture should be stirred once with the help of a mixer until it becomes completely homogeneous. (If the eggs and sugar are well combined, the cake will have a glossy texture and a great texture, and the sugar will not allow the cake to harden too much.)

After mixing, we mixed the chocolate and butter into it. Or if it’s melted, mix it into the melted chocolate and butter mixture in the bowl. or pour. After pouring, the mixer should run again until all the ingredients are homogenized. After a day, the mixer should be switched off.

Third step

In the third step, we have mixed all the ingredients in the second step. In this mixture we have taken 80g all purpose flour (2/3 cup) to make the recipe. (Sift all this flour properly with a sieve and add it to this pot. So that a big part of it is left aside.)

Then in this we have taken 25g unsweetened cocoa powder (1/4 cup) to prepare this recipe. This should be added to this pot.(If you have natural cocoa powder, then it will be fine to use it, because whatever cocoa powder we get from the market, it is chemically prepared and processed, so it will be fine to use natural.)

Use 1/2 tsp salt according to your taste in this pot. Then add ½ tsp baking powder in this bowl. Then add 90g semisweet chocolate chips (1/2 cup) in the same bowl.

Or pour it. We have taken all these materials. Mix it with a spoon until it becomes a paste. So that the flavor of all the ingredients is spread everywhere. Then cover it with a cloth and keep it in the fridge to cool for 90 minutes.

Fourth step

In the fourth step we will use the oven to bake the cookies. Leave the oven preheated to 350F. So that when we are going to bake the cookies. By that time you will be properly heated. With the right amount, your cookies will bake well. And will help it get a crispiness.

Fifty steps

We have mixed all the ingredients in the fridge. Take it out after 90 minutes to cool. Take out. The bowl in which we are going to put the cookies in the oven to bake.

Take that bowl and spread a paper towel over it and use a spoon to make a batter of all the ingredients. Spread it evenly to bake with a space on it. Leave three to four inches of space between each spread of batter. So that it spreads after baking and doesn’t stick to other cookies.

How to make cookies from brownie mix? Arrange all this and place the pot in the oven to bake properly. Take it out properly after ten to twelve minutes after keeping it. And keep it in another vessel to cool and bake cookies in the same way using all the batter properly. After baking, cool down and start eating or testing.

FAQ